Herbal Allies: DIY Basil Bitters

Beyond its culinary charm, basil has long been used as a digestive tonic and wellness ally, supporting the stomach, liver, and overall vitality.

In this class, we’ll explore how to craft herbal bitters using fresh basil and complementary botanicals, guiding you through the infusion process, flavor balancing, and proper use. These bitters can be enjoyed in cocktails, mocktails, or simply a small dose before or after meals to support digestion.

Participants will leave with a bottle of homemade basil bitters and the knowledge to create their own herbal tonics at home.

This class is part of the Herbal Allies Series and is now available as a drop-in. You’re welcome to join for a single session or attend the full series as your schedule allows. 🌿