Jayda Atkinson
Jayda Atkinson is a New Orleans–based chef, experience curator, and cultural creative whose work is rooted in community, healing, and connection. Through her culinary and immersive experiences, she brings people together in meaningful ways—blending food, culture, and intentional design to create moments that feel both elevated and deeply personal.
Brass and Brunch: A Curated Celebration of Culture and Flavor
Sunday • 12:00 PM
Treme Market Branch
From $78.33
June 14Sunday
Brass and Brunch: A Curated Celebration of Culture and Flavor
Sunday • 12:00 PM
Treme Market Branch
From $78.33